Wine Confits for Cheese
These wine-based jellies are made to be eaten with cheese—and they are absolutely delicious! Have a wine and cheese tasting party, or serve as a cheese course, or on the side with salad, or on cheese-and-crackers as an appetizer. We promise you’ll get raves. The attractive gift box holds four 125-gram jars: Sauvignon White Wine Confit (ideal for creamy goat cheeses and Brie), Merlot Red Wine Confit (also ideal for creamy goat cheeses and Brie), William Pear with White Wine (great with Roquefort and other blue cheeses), and Fig and Walnut (Roquefort and other creamy goat and blue cheeses).